Trabajos de Chef de banquetes en México

A Banqueting Chef is responsible for managing and training the banqueting kitchen team to deliver an excellent Guest and Member experience while managing food cost controls. · ...

Chef responsable por la producción y presentación de los alimentos en eventos especiales como banquetes. · Diseñar, supervisar y coordinar actividades culinarias. · Producción e seguridad alimentaria. · Presentación y entrega eficiente. · ...

Somos mucho más que un líder mundial. Te damos la bienvenida tal como eres y puedes encontrar un trabajo una marca que coincida con tu personalidad.Tener flexibilidad con el calendario, incluyendo turnos variables, · días de descanso y ejecución de eventos en el exterior. · Asegu ...

Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and plating for catering events. · ...

Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. · ...

· Se busca un Chef de Banquetes con experiencia en gestión de eventos culinarios y alta calidad en presentación y servicio al cliente. ...

Se busca un Chef de Banquetes para diseñar y supervisar todas las actividades culinarias de los banquetes y producción del resort. · Tener flexibilidad con el calendario e incluir turnos variables. · Asegurar puntuaciones altas en calidad de alimentos y presentación. · ...

Buscamos chofer cargador con experiencia en manejo de camionetas y camiones para trabajar en eventos. · ...

The Banquet Manager will be responsible for managing and executing banquet events at the hotel. · This role is a highly detailed role with a focus on effective communication within the hotel to perform event order requirements and exceed client expectations · Managing and executi ...

A Banquets Sous Chef will work closely with the Banquets Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. · Manage all aspects of the kitchen includin ...

A Banquets Sous Chef will work closely with the Banquets Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. · ...

We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. · ...

Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. · ...

About Four Seasons Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. · ...

Prepare drink orders for guests according to specified recipes using measuring systems. · Issue, open, and serve wine/champagne bottles. · ...

Prepare drink orders for guests according to specified recipes using measuring systems. · ...

+You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. +The Chef de Partie is responsible to supervise the assigned station ...

Chef de unidad position in Cancún. Requirements include Lic. terminada, technical background and/or experience in food service with minimum 2 years of experience. · ...

You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards. · The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, · in order to prepare ...

Chef particular para dos personas. · Tipo de puesto: Medio tiempo. · ...