Trabajos de Chef cocinero en México

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills and roasters. · ...

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills and roasters.PREFERRED QUALIFICATION Education: Technical Trade or Vocational School Degree. · Related Work Experience: At least 3 years of related work experience. · ...

Prepare ingredients for cooking including portioning chopping and storing food wash and peel fresh fruits and vegetables weigh measure mix ingredients prepare cook food according to recipes quality standards presentation standards food preparation checklist serve food in proper p ...

+Prepare ingredients for cooking, including portioning, chopping, and storing food. · +Wash and peel fresh fruits and vegetables. · Weigh, measure, and mix ingredients. · ...

Cook with two years of experience in hot and cold kitchen. · ...

A Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience... · ...

A Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. · ...

Responsible for the preparation and cooking of food under the supervision of Chef A or Cook A, ensuring compliance with quality standards, presentation and food safety established by the hotel. · ...

Prepare and cook meals under the supervision of the chef or cook A, ensuring compliance with hotel standards for quality, presentation and food safety. · ...

This is a Cook position at Hilton Hotels in Monterrey. · A Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. · Specifically, you will be responsible for ...

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. · ...

This is a full-time cooking position requiring experience and knowledge of basic cooking skills. · Age between 18 and 40 years old. · Secondary education minimum required. · Between six months and one year of experience needed. · ...

Prepare ingredients for cooking including portioning chopping and storing food wash and peel fresh fruits vegetables weigh measure mix ingredients prepare cook food according to recipes quality standards presentation standards food preparation checklist prepare cold foods operate ...

Prepare ingredients for cooking, including portioning, chopping and storing food. Wash and peel fresh fruits and vegetables. · ...

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Cocinero B con experiencia en cocina disciplina y compromiso. · Job Type: Full-time · ...

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist ...

A Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. · ...

Chef particular para dos personas. · Tipo de puesto: Medio tiempo. · ...

Estamos en busca de un CHEF responsable de cocina para unirse a nuestro equipo de trabajo. · ...